With cyclospora-related illness currently all over the news, food safety is a hot topic. Most food distributors and manufacturers treat food safety and compliance as separate departments, but a gap in one almost always shows up as a gap in the other. The good news is that when you get ahead of food safety, you’re already ahead on compliance. The rules are a moving target Food safety isn’t governed by… Read More
Compliance
The CPA Checklist for Food Manufacturing and Distribution Businesses
CPAs are licensed, certified professionals with specialized education and extensive training in tax law, regulations and preparation. But for companies operating in international food manufacturing and distribution, credentials alone aren’t enough. From multiple legal entities to cross-border transactions to regulatory frameworks that vary by country, the right CPA must also understand the operational realities of running a business like yours. Here’s what to look for when evaluating a CPA firm:… Read More