M&A activity is picking up, and so are the mistakes companies are making. Between supply chain dependencies, regulatory complexity and margins that leave little room for error, the stakes in these transactions are high. We hear the same question over and over: “What are the most common pitfalls, and how do we avoid them?” Overvaluing your business Emotional attachment can kill a deal. A closely held food manufacturer once turned… Read More
Operations
Is a Fractional CFO the Missing Piece in Your Growth Strategy?
In food manufacturing and distribution, a product launch, an acquisition or even an executive departure can all come with financial complexity and uncertainty that internal teams aren’t equipped to handle. That’s where a fractional CFO comes in to help solve a specific challenge or achieve a defined goal, giving your business senior-level financial guidance exactly when it’s needed. What’s a fractional CFO? A fractional CFO is an experienced finance… Read More
The CPA Checklist for Food Manufacturing and Distribution Businesses
CPAs are licensed, certified professionals with specialized education and extensive training in tax law, regulations and preparation. But for companies operating in international food manufacturing and distribution, credentials alone aren’t enough. From multiple legal entities to cross-border transactions to regulatory frameworks that vary by country, the right CPA must also understand the operational realities of running a business like yours. Here’s what to look for when evaluating a CPA firm:… Read More